Eosinophilic Esophagitis | CHOP Research Institute
 

Eosinophilic Esophagitis

Published on
May 13, 2025
Scientists, staff, and students from CHOP and the University of Pennsylvania community celebrated the next generation of pediatric researchers and the continuation of collaborative scientific discovery at the Poster Day and Scientific Symposium.
Published on
Feb 21, 2025
In research news, CHOP researchers honored, investigators reveal molecular cause of allergic trigger for eosinophilic esophagitis, and more.

The goal of this study is to determine why Eosinophilic Esophagitis (EoE) occurs and attempt to develop new blood tests for this condition.

The goal of this study is to evaluate the effectiveness of a new blood test for Eosinophilic Esophagitis (EoE).

Published on
Jul 5, 2024
CHOP experts look to improve young concussion patients’ outcomes and develop an image-based classification tool for retinopathy of prematurity.
A study to investigate changes of symptoms and esophageal cell structure with tezepelumab compared with placebo in patients aged 12 to 80 years old with eosinophilic esophagitis.
Published on
Aug 4, 2023
Find out how CHOP researchers create a valuable impact on children’s health in the PolicyLab 2023 Impact Report and more in this week’s research news roundup.
Published on
Aug 3, 2023
Our August Featured Research Trainee is Megha Lal, PhD, who investigates the mechanism of less common forms of food allergies such as eosinophilic esophagitis.
Published on
May 17, 2023
Terri Brown-Whitehorn, MD, a food allergy clinical researcher for over 25 years, values being part of research families’ lives and seeing firsthand the impact of her work.
Published on
Jan 6, 2023
See highlights of work by Children’s Hospital of Philadelphia researchers that is leading to novel findings.